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Lawmakers Push for Stricter Regulations on Junk Food Marketing to Protect Filipino Children

Manila: Lawmakers and public health experts are advocating for the swift enactment of legislation that mandates warning labels and limits the marketing of unhealthy food to children, amidst concerns over rising obesity rates among Filipino youth.

According to Philippines News Agency, during a joint session of the House of Representatives Committee on Health and Committee on the Welfare of Children, experts highlighted projections indicating that by 2030, one in three Filipino children could be overweight or obese if preventive measures are not instituted.

The session concentrated on the proposed Healthy Food Environment Bill, designed to combat obesity and other noncommunicable diseases (NCDs) by implementing front-of-pack warning labels on food products high in fats, sugar, and sodium. The bill also aims to curtail marketing strategies targeting children, such as advertisements using cartoons, mascots, games, prizes, and other promotional tactics.

Lawmakers emphasized the bill's intention to enable families to make informed food choices and diminish children's exposure to promotions of unhealthy products. Reynolds Michael Tan, the principal author of House Bill 819, expressed that the legislative support for the measure reflects a growing concern over the increasing burden of preventable diseases. He noted that nearly a hundred legislators back these measures, recognizing the impact of aggressive marketing on normalizing unhealthy dietary habits among children.

Manila 4th District Representative Giselle Mary Maceda, a key figure in both committees and a principal author of House Bill 6166, stressed the importance of shielding Filipino children from manipulative marketing practices. Health Committee Vice Chairperson Carlos Andres Loria, a principal author of House Bill 6333, stated the necessity of preventive policies as obesity and related diseases continue to surge in the country.

To date, lawmakers have introduced 20 versions of the Healthy Food Environment Bill and four versions of a standalone front-of-pack warning label bill, with endorsement from 77 legislators. Public health advocates and civil society groups have also shown support for the proposed legislation. The Healthy Food Environment Coalition remarked that the bill could foster a healthier food environment for Filipino children and families, representing a broader movement toward preventing chronic diseases.

The Philippine Society of Public Health Physicians, part of the coalition, highlighted the need for preventive measures to tackle diet-related diseases, noting frequent encounters with patients, particularly younger Filipinos, suffering from diet-related complications. Health advocates pointed to experiences from countries like Chile and Peru, where warning labels and marketing restrictions have successfully reduced purchases of unhealthy food and encouraged healthier family choices. They stressed that prompt approval of the proposed legislation is vital for preventing an increase in obesity and other diet-related diseases in the Philippines.